How Long Should I Cook a Steak?

Steaks are always a fantastic idea to the dinner menu. It is, after all, nutritious and delicious, with its protein-rich meat fibers and the succulent taste that melts in your taste buds. But since there are different kinds of steak recipes that result to different methods of preparations, one always asks oneself, “How long should I cook a steak?”

To answer your question on how long should I cook a steak, keep in mind that there are different degrees of steak cooking to choose from. This degree of steak cooking is the desired degree of cooking of the steak, whether it is cooked from the outside but reddish from the inside, or cooked from the outside all the way on the inside. Hence, to answer your question on how long should I cook a steak, the answer depends on what type of cooking you want for your steak.

The first degree of steak cooking is the rare steak. The rare steak is cooked on the outside but barely cooked on the inside, making the inside very red and barely warmed. With this, you would want to cook on a high temperature but with less time on one side of the steak, to prevent the inside from being cooked. Therefore, if what you want is a steak rarely done, an answer to your question how long should I cook a steak is approximately 3 minutes on a one-inch steak and 4-5 minutes on a one-and-a-half-inch steak on each side, with a temperature of about 130 degrees Fahrenheit.

Medium rare is another degree of steak cooking that is cooked in most steak restaurants. The steak is cooked on the outside and reddish but warm on the center, and brownish on the outer center. Since it is the most common type of steak cooking desired by many diners, this should also give you a clue to your question on how long should I cook a steak. An ideal duration is often at 4 minutes at a one-inch steak and 5-6 minutes on a one-and-a-half inch steak with a grill temperature of about 150 degrees Fahrenheit.

Well done is the third degree of steak cooking wherein the steak is cooked very thoroughly from the outside to the inside. Therefore, the temperature needed for this is much higher and the time needed to cook each side is much longer than all the other types. If you desire a well done steak, an answer to your question on how long should I cook a steak is 6-7 minutes on a one-inch steak or 8-9 minutes on a thicker steak. The temperature should be set at about 170 degrees Fahrenheit.

When finding an answer to the mind-boggling query how long should I cook steak, remember that it entirely depends on what type of steak you want to eat. Next, keep in mind that besides the duration of the cooking, the temperature and the thickness of the steak should be in sync. After you have masterfully synced the three factors, you are on your way to enjoying the perfect steak be it rare, medium rare or well done.

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